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Private Day Tour-L400 S2-5 hours
Description
The amazing  ‘Santorini’ Lagoon 400 S2 performs sailing tours in Santorini, exclusively for your party.
Features:
  • Luxurious indoor and outdoor areas
  • 4 cabins with King size beds
  • 2 crew members

 

Price up to 4 people:
Period A:April 1st – May15th & October 1st-October 31st
Day tour: 800€ Every extra person +60 €
Period B:May16th -September 30th
Day tour: 900€ Every extra person +60 €
Maximum Capacity 14 people

“SEA TREASURES ” BBQ EXPERIENCE
Taste a full seafood barbeque on board with an extra supplement. The menu includes lobster, fresh fish, squid and Moet champagne.
Rate for the optional menu: (Up to 4 people) €400


ROUTE

The private Day tour starts at 10:00 from the Amoudi port.

The tour is fully customisable according to your needs. You could skip one place or stay more at another.

Proposed route:

Duration: 5 hours 

– First stop: ± 30 minutes at the Hot Springs for swimming and for a mud bath. Sailing close to Aspronissi and Akrotiri

– Second stop: ± 60 minutes at the White beach for swimming, snorkeling and for the barbeque on board.

Last stop: ± 30 minutes at the Red Beach for swimming and snorkeling.

The tour finishes in Vlychada at 15:00  where our mini buses take you back to your hotel.

Early booking offer (Valid until the 15th of February) with the Code : Early

SPECIFICATIONS

Round trip transfers
from and to the hotel
• Greek BBQ menu prepared on the spot
Drinks (soft drinks, white
Santorinian wine, beer, ouzo)
Snorkeling Equipment
Towels
(to be returned to the crew)
Jacket
(to be returned to the crew)
Map with extensive info on
the landmarks and destinations
• Free Wifi

MENU

Grilled chicken and pork skewers
Grilled vegetables (ideal for vegetarians)
Greek Salad (ideal for vegetarians)
Mediterranean Pasta (pennes, tomato, olives – ideal for vegetarians)
Traditional Cretan Dakos (ideal for vegetarians)
Seafood (shrimps & feta cheese on a red sauce)
Ntolmadakia (stuffed wine leaves – ideal for vegetarians)
Tzatziki (ideal for vegetarians)
Traditional sweets & fruits (backlava)

FLOORPLAN OF THE YACHT